Meals

Meals

Prioritizing patients’ needs underlines all we do, that’s why our Chefs offer menus to cater to different cultural tastes and preferences with a la carte menu for room service. Our trained F&B staff works onfood selection and any special dietary request in advance, to ensure the comfort and fulfillment of our patients and in collaboration with our Dietetics department. We offer a special menu for our pediatric patients; as well as standard, soft diet and diabetic menus for our patients.